Our Story
The Wylde Beet was founded in Hailey, Idaho in 2023 with the desire to bring healthy, sustainable, and tasty food to our community. We started this journey with the belief that eating more plant-based is one of the many ways to fight climate change, as well as prevent some of the most common diseases that chronically ail so many today. We want to make this lifestyle more approachable, accessible and affordable for all.
After finding “Betty” - our beloved food truck - we set out to meet our current (and future) plant-eaters where they are. After a successful year of sharing just how easy, delicious, and uplifting it is to be a part of the solution, we decided to go all in on a bigger space. The Wylde Beet Cafe is the place to go for a sustainable, local, & interesting menu in a warm and inviting space… now with organic coffee! We hope to see you soon.
Meet the Team
Just your average group of cooks, bakers, nutritionists, goofs, “veg-heads”, and weirdos all hanging out in a quirky cafe together - Making dreams come true and cashews taste like cheese.
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Founder, Owner, & Snack Master
Growing up in the Wood River Valley Sloan acquired a deep love and respect for the wilderness and community around her. After earning her degrees in health education and community development, working on multiple farms, witnessing the power of sharing good food while working for the Hunger Coalition, and ultimately experiencing the health benefits of a plant-based lifestyle - Sloan knew she wanted to create something for her community that makes being proactive about our health, and the planet’s, easier.
You can find Sloan adventuring outside in many forms with her dog, friends, and family.
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Renee grew up in the Wood River Valley, and she is thrilled to be living in her hometown mountains. Renee finds joy in creative pursuits, long days in the winter mountains, and spending time with family. With a Masters degree in Environmental Law, Renee advocates for the natural world. In her spare time, you can find Renee with her hands in the garden or head in a good book!
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Manager, Chef, & Creative Queen
Lex grew up here in the Wood River Valley and thinks so fondly of the community and the natural beauty that raised her here in Central Idaho. Although she have spent time living and exploring other places in the world, her heart and home are here in Hailey.
The best way to learn about Lex is to know some of the things that bring her joy. Lex enjoys long hikes and sleeping under the stars. Preparing and eating home-cooked meals with friends and family, and she is happiest when exploring new places that fill her with awe and curiosity.
Lex is a creative and spends her free time dreaming up new recipes, and making art with beads, paint, and in the garden. Lex feels lucky every day to live in a place where people care about each other, and strives to give back and improve this community as best she can.
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Events Coordinator, Barista, Potter, and Explorer at Heart
Born and raised Washingtonian, Amelia has spent much of the past 10 years traveling and living abroad. While away, she discovered the importance the role food plays in community development and human relationships. With a passion for art and design, Amelia aspires to bring people together through intentional gatherings and spaces that support and nourish the people.
In her free time, you’ll find Amelia skiing in the mountains, raft guiding and kayaking the waters of the North West, and pursuing her passion for art, flinging mud around in the ceramic studio.
At the Wylde Beet, Amelia is in charge of all events, large and small. She has a keen eye for the fine details and a vision for the big picture.
Bio Pic Coming Soon!!
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Erin, a California native, has found her home in Hailey with her husband, two teenage kids, 2.5 dogs, and a horse. She thrives on the Valley's outdoor lifestyle, fueled by her passion for holistic nutrition and healthy cooking. When not whipping up meals for family and friends, you'll find her enjoying her favorite outdoor fun: a hike with her dogs, an evening on the river with her son, a horseback ride with her daughter, a camping trip to unplug, a great day on the slopes with friends, a golf event with her parents... Erin loves exploring the Valley and beyond, always on the lookout for new restaurants to try.